Dubai Chocolate Cake

Dubai Chocolate Cake is a decadent dessert that’s perfect for anyone who loves rich, moist chocolate cake with a luxurious twist. Inspired by the vibrant flavors and indulgent Dubai chocolate bars, this cake is a showstopper, combining moist chocolate cake with a pistachio filling and velvety chocolate sauce.
Get ready to be obsessed with this Dubai chocolate cake! It’s an over-the-top treat inspired by the viral chocolate bar dessert that took social media by storm. This cake is all about indulgence—rich, fudgy layers drenched in a luscious chocolate sauce, and a pistachio filling made with Kataifi and pistachio cream creating a molten, melt-in-your-mouth experience.
Just like the famous Dubai-style chocolate bars, this cake is ultra-chocolatey, velvety smooth, and guaranteed to satisfy even the most intense sweet cravings. Whether you’re celebrating a special occasion or just craving a chocolate fix, this cake is pure luxury in every bite!
Ingredients:
- 1 cup all-purpose flour
- 1 cup granulated sugar
- ¼ cup unsweetened cocoa powder, preferably dutch processed
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1 large egg
- 1 teaspoon vanilla extract
- ½ cup milk
- ½ cup vegetable oil
- ½ cup hot coffee
For the pistachio filling
- 2 cups shredded phyllo dough, kataifi, finely chopped
- 2 Tablespoons butter
- 1 cup pistachio cream
For the chocolate layer
- 4 oz milk or semi-sweet chocolate bar
- ½ cup heavy cream, or a can of table cream
Prep Time:
20 minutes
Cook Time:
25 minutes
Total Time:
55 minutes
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