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I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 12 days ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 16 days ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...

The Best Poutine Recipe

Blossom Lady
Feb 26, 2023 06:26 PM
The Best Poutine Recipe

One of the absolute best things in the world to eat is poutine.

It has everything: savory deep flavors, hearty carbs, mountains of cheese, and gravy. It’s an absolute beast of a dish, in the best way. I have eaten so many poutines in my life and I don’t regret any of them.

Poutine is a classic Quebequois Canadian dish consisting of fries, fresh cheese curds, and gravy. It’s fairly newish, created in the 50s – it doesn’t really have a clear inventor, but there are tons of places who claim they invented it.

It’s insanely popular in Canada and is pretty much known around the world as a classic Canadian snack food. It’s definitely a favorite amongst Canadians: there are poutineries that sell only poutine, high-end poutines at fancy restaurants, snack shack poutines, and even poutine at McDonald’s and Costco.

Ingredients:

  •   1 lb frozen french fries ~ 1 bag
  • 3 tbsp butter
  • 3 tbsp all purpose flour
  • 2 1/4 cups beef stock no sodium preferred
  • 1 tbsp ketchup
  • 2 tsp Worcestershire sauce
  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder
  • 1 tbsp cornstarch made into a slurry with 1 tbsp water
  • 1.5 cups fresh cheese curds
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