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I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 23 days ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 27 days ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...

Pan Fried Tilapia

Blossom Lady
Apr 19, 2024 03:41 PM
Pan Fried Tilapia

One-pan fried tilapia produces filets that are tender, flaky, and full of flavor!

Lightly fried tilapia fillets are topped with a savory lemon caper sauce made from leftover butter. Easy peasy!

This fried tilapia recipe needs just a handful of ingredients and cooks in about 10 minutes.

It’s a one pan recipe, making it great for busy weeknights with quick cleanup.

Tilapia has a mild taste that pairs well with simple flavors.

Pair this tilapia with a side of steamed broccoli and white rice.

Ingredients:
  • 4 tilapia fillets 4 oz each
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 2 tablespoons butter divided
  • 1 tablespoon olive oil
  • 1 clove garlic minced
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon capers

Prep Time:
10 minutes
Cook Time:
15 minutes
Total Time:
25 minutes
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