Hawaiian Chicken Sandwich
With Summer coming up, I’ve got grilling on my mind, and this Hawaiian chicken sandwich is about to be my BBQ go-to! There’s nothing better than grilled chicken slathered in tangy BBQ sauce– except when you add grilled pineapple! Put it all on a buttery Hawaiian roll, and I’m in heaven!
Ingredients:
- 8 ounces pineapple slices in 100% pineapple juice fruit and juice divided (1 can)
- 2 tablespoons low-sodium soy sauce
- ⅓ cup BBQ sauce
- 1½ tablespoons brown sugar
- ¼ teaspoon red chili flakes optional
- 4 boneless, skinless chicken breasts
For Assembly
- 4 hamburger buns buttered and toasted
- 8 slices cooked bacon
- 4 leaves lettuce
Prep Time:
10 minutes
Cook Time:
25 minutes
Total Time:
35 minutes
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