The BEST Arugula Salad
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Arugula salad is a great lunch or side dish that’s packed with nutrients and rich flavours. Also known as rocket, arugula comes from the cabbage and mustard green family and has a peppery and slightly tart taste. It’s more flavourful than baby spinach and is often served with roasted vegetables, goat cheese or shaved parmesan, nuts and fruit.
Ingredients:
1 tbsp olive oil
2 medium-sized sweet potatoes peeled and diced
1 cup dry brown lentils
1/2 cup goat cheese, crumbled
1/2 small red onion very thinly sliced
8 cups baby arugula
Dressing
1/4 cup olive oil divided
1/4 cup freshly squeezed lemon juice
1/2 tsp each salt & pepper
Total Time:
30 minutes
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