Caramelised shallot & goats cheese quiche with bacon
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Caramelized shallot and goat cheese quiche with bacon is a perfect dish for a weekend brunch or a special occasion. The sweet caramelized shallots and creamy goat cheese pair perfectly with the salty bacon, making for a rich and decadent dish that is sure to impress.
Ingredients:
- 1 pie crust
- 6 slices bacon, cooked and crumbled
- 2 cups sliced shallots
- 1 tbsp. olive oil
- 4 oz. goat cheese, crumbled
- 4 large eggs
- 1 cup half-and-half
- 1/4 tsp. salt
- 1/4 tsp. black pepper
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