Toffee Crunch Peanut Butter Buckeyes
If you're craving a mouthwatering treat that beautifully combines the timeless duo of chocolate and peanut butter, your search ends here. Our Toffee Crunch Peanut Butter Buckeyes are not only a splendid choice for the holiday season but also a delightful indulgence for any sweet occasion. What sets these apart from the typical buckeye candy recipe is the unexpected twist: the incorporation of toffee into the luscious peanut butter filling, topped with a honey-roasted peanut for an extra layer of indulgence. The result is a treat that exudes the charm of a high-end candy store but can be effortlessly crafted in the comfort of your own kitchen. These Peanut Butter Buckeyes are a superb homemade gift for the holiday season or a scrumptious addition to your dessert repertoire throughout the year.
- Ingredients: To create these delectable Toffee Crunch Peanut Butter Buckeyes, you'll need the following ingredients:
- 1 15-ounce jar creamy peanut butter
- 1/4 cup (57g) very soft unsalted butter
- 2 teaspoons vanilla extract
- 1/2 teaspoon salt
- 3 and 1/4 cups (371g) sifted confectioners' sugar
- 2 tablespoons (28ml) milk
- 4 full-size HEATH milk chocolate English toffee candy bars, finely chopped
- 12 ounces (72%) dark chocolate, finely chopped
- 1 teaspoon espresso powder (optional)
- 1/4 cup honey-roasted peanuts (optional)