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I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 7 days ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 11 days ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...

Roasted Pumpkin Seeds

Blossom Lady
Dec 18, 2023 02:10 PM
Roasted Pumpkin Seeds

Roast the most flavorful spiced pumpkin seeds ever with these three “flavor blast” store-bought global spice blends from Ethiopia, Japan, and the Middle East. This makes the perfect crunchy topping for your Buddha Bowls!

Ingredients:

  • 1 cup dry untoasted pumpkin seeds hulled
  • 2 teaspoons olive oil plus more for baking sheet
  • 1 to 2 teaspoons spice blend of your choice
  • Sea salt to taste
Prep Time:
5 minutes
Cook Time:
20 minutes
Total Time:
25 minutes
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