Comments

The pleasure is mine, Jeri :)
JeriPineapple Fried Rice 22 days ago
thank u for the recipes
Thank you, Karol!I also try to follow the healthy ...
Thank you, Jeanne :)I'm here for you!
Emilieann LingleChile Crisp-Glazed Bacon Bites 1 month ago
I would like all the receipts shown hear today.  I...
Karol BCarrots en Croûte 1 month ago
I love new recipes! I'm interested in low sugar, l...
Jeanne ThoresonCaramel Pecan Pie Without Corn Syrup 1 month ago
8 love the recipes you give out
GlendaInstant Pot Stuffed Pepper Soup 1 month ago
How would I get a code to enable me to store a lib...
Tastes the same, Mardel 
Yummy-looking recipes.

Green Bean Casserole Cups

Blossom Lady
Jan 26, 2024 03:15 PM
Green Bean Casserole Cups

Green bean casserole cups — all the flavors of classic green bean casserole served in mini filo shells. these make a great appetizer or side dish.

I have a confession to make. I’ve never been a fan of the green bean casserole that’s so popular at Thanksgiving.

But I’ve always wanted to like it, so I’ve spent some time experimenting with variations on the green bean casserole theme and came up with something that I really love–Green Bean Casserole Cups.

These tasty little morsels have all of the flavors of the classic casserole, including a creamy homemade sauce, served up in a tasty, bite-sized filo shell.

Ingredients:
  • 1 (15 count) package frozen mini fillo shells, thawed
  • 1 tablespoon butter
  • 1/2 cup finely chopped fresh mushrooms
  • 1 tablespoon flour
  • 3/4-1 cup heavy cream
  • 1 cup chopped frozen green beans (thaw before chopping)
  • 1/8 cup grated Parmesan cheese
  • Pinch of onion powder
  • Salt and pepper, to taste
  • 1/4 cup French fried onions



Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
20 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments