Wedge Salad
This Wedge Salad is bright, refreshing, and full of flavor. No matter what you're serving, this salad makes the perfect side dish for any meal.
If you love a cold salad on a hot day, then this Wedge Salad is just the thing. It's refreshing, simple, and scrumptious. Made with crisp iceberg leaves, juicy tomatoes, and creamy bleu cheese crumbles, it has all the bases covered. The bacon adds a salty, savory flavor that you can't resist.
Drizzled with a rich and creamy blue cheese dressing, this salad gives you lots of textures and flavors to enjoy. I love this for a light lunch or as a dinner side dish. You can easily pack it up for work lunches, too. This recipe won't steer you wrong! Let's look at what you'll be using to make this tasty Wedge Salad.
Ingredients:
- 1 head iceberg lettuce
- 4 slices bacon
- 1 cup cherry tomatoes, diced
- ½ cup blue cheese crumbles
- ¼ cup scallions, diced
- ½ cup blue cheese dressing
Prep Time:
15 minutes
Total Time:
15 minutes
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