Japanese Pancakes

Want fluffy Japanese pancakes but can't fly to Tokyo? This recipe is for you!
Ingredients:
Yolks
- 1 egg yolk 18g
 - 1 tbsp sugar 12g
 - 2 tbsp milk 30g
 - 3 tbsp flour 30g
 - 1/4 tsp baking powder 1g
 
Whites
- 2 large egg whites 60g
 - 1/8 tsp cream of tartar 0.4g
 - 1.5 tbsp sugar 18g
 
Prep Time: 
                                                
                                                         15 minutes
                        
                    Cook Time: 
                                                
                                                         15 minutes
                        
                    Total Time: 
                                                
                                                         30 minutes
                        
                    
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