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MommaCottage Cheese Berry Cobbler 1 day ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 6 days ago
must try
Sandra CoyeHello Dolly Bars 11 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 24 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Pan Fried Tilapia

Blossom Lady
Apr 19, 2024 03:41 PM
Pan Fried Tilapia

One-pan fried tilapia produces filets that are tender, flaky, and full of flavor!

Lightly fried tilapia fillets are topped with a savory lemon caper sauce made from leftover butter. Easy peasy!

This fried tilapia recipe needs just a handful of ingredients and cooks in about 10 minutes.

It’s a one pan recipe, making it great for busy weeknights with quick cleanup.

Tilapia has a mild taste that pairs well with simple flavors.

Pair this tilapia with a side of steamed broccoli and white rice.

Ingredients:
  • 4 tilapia fillets 4 oz each
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 2 tablespoons butter divided
  • 1 tablespoon olive oil
  • 1 clove garlic minced
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon capers

Prep Time:
10 minutes
Cook Time:
15 minutes
Total Time:
25 minutes
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