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DollyBaked Goat Cheese Dip 2 days ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 1 month ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 1 month ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 2 months ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 2 months ago
Can you tell me if the cup measurement s are Ameri...

Instant Pot Chicken Adobo

Blossom Lady
Apr 30, 2024 05:18 AM
Instant Pot Chicken Adobo

Chicken Adobo is a traditional Filipino dish that’s full of salty, tangy and spicy flavor. Get a delicious homemade chicken dinner on the table in just 30 minutes with this easy Instant Pot recipe.

Chicken Adobo is a staple of Filipino cuisine. Chicken thighs are pan seared then cooked in a glaze that’s equal parts vinegary, salty and spicy with a hint of sweetness.

The unique combination of flavors in Chicken Adobo—including plenty of garlic and pepper—make it a memorable main course that will keep you coming back for more.

Whether you’re trying to recreate a forgotten family recipe, recreating a restaurant version you love or trying Chicken Adobo for the first time, you’re going to love this Instant Pot Chicken Adobo recipe!

Ingredients:
  • 1 pound bone-in chicken thighs
  • ½ teaspoon kosher salt
  • 1 teaspoon black pepper
  • 2 tablespoons olive oil divided
  • 1 yellow onion sliced
  • 5 garlic cloves minced
  • ½ cup soy sauce
  • 1 teaspoon brown sugar
  • ⅓ cup white vinegar
  • 1 teaspoon ground cayenne
  • ½ cup water
  • 3 bay leaves
  • 1 tablespoon whole black peppercorns
  • 1 green onion sliced, for garnish

Prep Time:
5 minutes
Cook Time:
25 minutes
Total Time:
30 minutes
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