Cottage Cheese Scrambled Eggs
Wonderfully creamy Cottage Cheese scrambled Eggs are easy to make, nutritious, and filled with protein. Serve them with your favorite breakfast sides for a delicious morning meal that will keep you fueled for hours!
Have you ever had scrambled eggs and cottage cheese? Eggs and cottage cheese might sound a bit strange but they’re so good! You can’t even taste the cottage cheese and it creates light, fluffy scrambled eggs that deliver over 20 grams of protein per serving in just minutes. Quick, easy and so tasty!
If you want to increase the protein in your diet, try adding cottage cheese to your scrambled eggs! Cottage cheese has a mild flavor and a creamy texture. It’s high in protein and low in fat.
Ingredients:
- 5 large eggs
- 1/2 cup cottage cheese
- Kosher salt and pepper, to taste
- 1 tbsp olive oil
Prep Time:
5 minutes
Cook Time:
5 minutes
Total Time:
10 minutes
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