Maple Bacon Cookies
Bacon lovers rejoice! Maple Bacon Cookies bring your favorite breakfast combo into an easy to make dessert. Chewy chocolate chip cookies loaded with bacon bits and maple flavor.
Sometimes combining sweet and salty just has to be done. In these maple bacon cookies, the salty component comes in the form of BACON!
Here’s why you’re going to love ‘em:
By folding cooked bacon into your cookie dough, you get a dessert that has to be tasted to be understood. Sweet, salty and a just a little smoky, these are perfect for people who like their cookies a little bit on the “unusual” side.
Because I believe in adding to chocolate to anything and everything, I decided to fold mini chocolate morsels into my cookies, too. I have no regrets and neither will you!
These are also just delicious cookies in their own right, with a nice soft, chewy texture. And they’re easy too!
Ingredients:
- ¾ cup unsalted butter softened
- 1 ¾ cup light brown sugar packed
- ½ teaspoon kosher salt
- 2 large eggs
- 2 teaspoons maple extract
- 2 ½ cups all purpose flour
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- 1 cup semi-sweet morsels
- 4 thick slices bacon cooked
Prep Time:
10 minutes
Cook Time:
32 minutes
Total Time:
42 minutes
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