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Tropical Hot Dog Bar

Blossom Lady

Aug 03, 2024 01:19 AM

My tropical hot dog bar includes a slew of exotic toppings, like spicy kiwi relish and Maui onion slaw, that will turn your next barbecue into an island paradise! When it comes to hot dogs, it’s all about the toppings. I like to lay them on heavy, and the more creative the better. Colorful, juicy, tangy, crunchy, you name it, I want it, and I’ve got it here today. I could have gone on forever coming up with these vibrant relishes and salsas ~ I had to stop myself eventually, and in fact there were a few m...

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Salmon Salad

Blossom Lady

Aug 03, 2024 01:10 AM

This easy Salmon Salad recipe strikes the ideal balance between casual and fancy. With flaked salmon, crisp veggies, and a creamy, herby Greek yogurt dressing, it’s fresh, protein packed, and exactly what I want for lunch. Why You’ll Love This Easy Salmon Salad Recipe Big Flavor. This salmon salad draws inspiration from some classic Waldorf salad ingredients such as dill and nuts and has a touch of Mediterranean flair. It’s a little bit unexpected, but in the best kind of way. A Fantastic Meal Prep...

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Whipped Brie with Rosemary Maple Bacon

Blossom Lady

Aug 03, 2024 01:06 AM

This whipped brie is the perfect appetizer! Creamy, decadent and smooth brie cheese is whipped until silky and topped with maple syrup, crispy bacon and rosemary. So good! I can’t get over how delicious this is. And if you’re in the mood for the perfect cheesy appetizer, this is it. It serves a crowd. It’s very customizable. You can add just about anything on top! Last year I became obsessed with this idea of whipped brie after seeing it all over the internet. And this has become my favor...

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Lemon-Coconut Almond Cake

Blossom Lady

Jul 28, 2024 01:09 PM

This moist Lemon-Coconut Almond Flour Cake is not just a treat for those following a gluten-free or dairy-free diet but a delightful dessert everyone will love. The perfect cake for any occasion! I’m pretty obsessed with this lemon almond flour cake! It’s dairy-free, gluten-free and so delicious!! The recipe evolved from this original almond cake recipe, incorporating lemon and coconut while maintaining a gluten-free base with almond flour. Creating a gluten-free, dairy-free coconut almond cake is not jus...

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Cinnamon Muffins

Blossom Lady

Jul 28, 2024 01:01 PM

Cinnamon Muffins are an easy yet elegant muffin recipe! Topped with a simple streusel topping, these muffins are perfect for entertaining and make your home smell amazing as they bake! These muffins immediately make me want to reach for a snuggly blanket, a good book, and a cup of hot coffee or a warm mug of hot chocolate. They just feel so warm and comforting that you want to soak up everything about them – not to mention that they make your house smell absolutely fabulous and like a home where you’d ima...

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Watermelon Salsa

Blossom Lady

Jul 28, 2024 12:53 PM

This is a simple, refreshing, summertime Watermelon Salsa recipe! Watermelon salsa is a beautiful, fresh, fruity salsa to make instead of your usual tomato salsa. Some people are wary of a fruit salsa, claiming that it’s not to be considered a salsa if it’s not made with tomatoes. Well I’m here to tell you that it actually happens to be super delicious. It’s made with all of the ingredients that you’d use to make a more classic tomato salsa, but you’ll be using chopped watermelon in place of tomatoes. You...

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The Best Slow-Roasted Shoulder of Lamb with Harissa & Garlic

Blossom Lady

Jul 28, 2024 12:46 PM

Slow roasting a shoulder of lamb with harissa and garlic is one of those incredibly easy and hands-off recipes where the oven does all the work. The lamb roasts slowly for four hours until it falls off the bone. The strained pan juices make a delicious jus to pour over the shredded meat. This lamb with Middle Eastern flavours is the perfect centrepiece for a feast. I like to serve it with a few sides and tzatziki along with pita bread so people can build their own pockets. Family-style eating like this is...

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Bacon and Pea Salad

Blossom Lady

Jul 28, 2024 12:40 PM

Bacon and Pea Salad is a popular party salad that’s perfect to make for a special occasion any time of year. My version of this salad uses frozen peas, bacon, cheddar cheese, green onion, slivered almonds, and a mayo-sour cream dressing, and has only 9 net carbs per serving and 14 grams protein! Today I’m excited to share this new recipe for Bacon and Pea Salad, and if you’re celebrating, this is a perfect salad for a holiday party. My cooking assistant (and niece) and I absolutely loved this salad with p...

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Biang Biang Noodles

Blossom Lady

Jul 28, 2024 12:35 PM

If you’ve eaten at Xi’an Famous Foods in New York, you know what biang biang noodles are: handmade thick, wide, chewy noodle goodness. The actual birthplace of biang biang noodles is in central China, in Shaanxi province. They used to be more of a peasant-type noodle, but now they’re pretty much ubiquitous in Shaanxi and especially in Xi’an, the capital. There are a bunch of theories on the name—that it comes from the sound the noodles make when you bang them on the table or the sound that people ma...

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Strawberry Rhubarb Crisp

Blossom Lady

Jul 28, 2024 12:27 PM

Warm strawberry rhubarb crisp with a dollop of whipped cream might just be the best easy summer dessert! Tart rhubarb and sweet strawberries are the perfect combination, especially with a cinnamon-spiced oat topping. I can’t pass up rhubarb whenever I see it in the farmer’s market. Rhubarb season is short, after all, and I want to make the most of it! Strawberry rhubarb baked oatmeal goes on the menu for breakfast, I make strawberry rhubarb compote for keeping on hand in the fridge, and then this strawber...

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Dark Chocolate Cherry Pistachio Granola Bars

Blossom Lady

Jul 28, 2024 12:22 PM

This granola bar recipe is packed full of flavor. Dark chocolate, dried cherries and pistachios make this an out of this world granola bar! My family loves granola bars, especially for a quick on the go snack, to pack in kids' backpacks when they are headed out for a camping trip, or even with a cup of coffee for breakfast. They are always a favorite. But lately I’ve noticed that we’ve gotten a bit persnickety about them over the years. We like them not too sweet and so full of flavor that you know exactl...

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Roasted Red Pepper Almond Spread

Blossom Lady

Jul 28, 2024 12:02 PM

This recipe for Roasted Red Pepper Almond Spread is an appetizer that is quick to put together and it’s great for a party. Do you have one of those beautiful charcuterie display boards where you can set out a variety of appetizers, dips and spreads? If not, then you can just use a big platter, but this roasted red pepper almond spread is a good one to include on a display like that. It has big, delicious flavor, and you can serve it with a variety of things for dipping. Plus, if you have anyone who has to...

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The Best Roast Chicken With Wine, Herbs and Garlic

Blossom Lady

Jul 28, 2024 11:50 AM

This recipe for roast chicken, wine, herbs and garlic is one of my all-time favourite roast chicken recipes. It is the one thing I make when I’m looking for an effortlessly delicious supper. The pan juices coat the chicken making it ultra-succulent. There might seem like an excessive amount of herbs and liquid in this recipe. Trust me you will wish you had more. I always top the tray up with a little more liquid after an hour to ensure I have enough of that delicious jus. I have stuffed a few extra he...

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Greek Green Bean Salad

Blossom Lady

Jul 28, 2024 11:41 AM

There are so many of my favorite flavors in this tasty Greek Green Bean Salad (with Greek Olives and Feta) that uses fresh green beans! And this green bean salad with Greek Flavors is low in carbs, and it’s also gluten-free. This favorite Greek Green Bean Salad (with Greek Olives and Feta Cheese) could be a lovely side dish for something cooked on the grill. I first made this green bean salad salad with Feta years ago and took it to a barbecue at the house of my friends Mary and Ken, and I’ve been making ...

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Scallion Noodles

Blossom Lady

Jul 28, 2024 11:17 AM

Scallion noodles are probably the quickest, easiest, and most delicious noodle dish you can make with pantry items and green onions. They’re super simple, but full of flavor. On their own they’re vegan, but you can easily add protein and vegetables for a complete balanced noodle bowl meal. Originally from Shanghai, scallion noodles is a simple dish of scallion oil, noodles, soy sauce, and a touch of sweetness. The noodles can be served for breakfast, lunch, dinner, and as a snack. These noodles are ...

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Deborah → Sweet Potato Casserole Recipe 11 days ago

Thanks

Deborah → Vegetarian Baked Taquitos 11 days ago

I love all the choices in this email

vida vadher → Broccoli Gratin 2 months ago

Please send me this recipe for my family thank you

vida vadher → Creamy Spinach Tortellini Soup 2 months ago

Please send me your recipe and where I can buy yel...

Momma → Cottage Cheese Berry Cobbler 5 months ago

Berry cobbler:Sounds easy & delicious-use splendda...

m → Provolone and Prosciutto Stuffed Pork Loin 5 months ago

various recipies

m → Tomato Bruschetta 5 months ago

must try

Sandra Coye → Hello Dolly Bars 6 months ago

Why don't you allow us to download the recipes?

Blossom Lady → Poultry Seasoning 6 months ago

JoAnne, if you don't like coriander you can just s...

JoAnne → Poultry Seasoning 6 months ago

Can I use any other ingredient for the coriander?

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