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Creamy Broccoli Cheddar Soup

Blossom Lady

Mar 10, 2022 08:03 AM

This hearty broccoli cheddar soup is loaded with mouthwatering flavors, yet uses everyday ingredients, and is ready in about 30 minutes! No need to go out to a well known bread company, this broccoli cheddar soup is incredibly smooth, rich, and full of great broccoli cheese flavors! The best part, is that it’s made in just 30 minutes on your stovetop! I’ve found this soup thickens up very well with the roux created by the butter and flour, but if you’re wanting to thicken it up even more, you have a few ...

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Buttered Noodles

Blossom Lady

Mar 10, 2022 08:01 AM

Buttered Noodles are an easy side dish recipe ready in about 20 minutes. Egg noodles tossed in butter flavored with garlic, seasonings, herbs, and a little red pepper for heat is a simple comforting side that pairs with so many main dishes. This buttered noodle recipe is so easy and the flavor conjures up all of the sepia-colored childhood dinner memories for me but, in the spirit of “get to the recipe already”, I’ll spare you the details. So, here’s how you make them. Feel free to add in some grated Parm...

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Air Fryer Pasta Chips

Blossom Lady

Mar 09, 2022 05:37 AM

These pasta chips are perfectly delicious served at room temperature (just like potato chips) so they can be made ahead. Just be sure to store them in an open dish or container, since any moisture trapped by using a lid will cause them to get a bit soft. Really, the only secret to making sure these chips turn out crispy and delicious is to make sure and cook them long enough. You want golden brown pasta with dark golden brown edges. But the best way to test for doneness is to sample a pasta chip or two. I...

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Fluffy Homemade Waffle Recipe

Blossom Lady

Mar 09, 2022 04:56 AM

Crisp on the outside, fluffy on the inside, these waffles are delicious drizzled with melted butter and syrup. The perfect start to any weekend morning! The batter in this waffle recipe is not the same as pancake batter. Waffle batter uses more egg (plus we beat the whites separately and fold them in) for the most fluffy waffles ever! The extra egg in a waffle batter makes a crispy exterior surrounding a moist fluffy inside with lots of air pockets. While you certainly can cook pancake batter in your wa...

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Pinto Bean Soup

Blossom Lady

Mar 09, 2022 04:54 AM

This Pinto Bean Soup has a savory broth with a variety of vegetables and nourishing pinto beans. Sausage adds a blast of flavor to this soup along with simple flavor enhancers and seasonings. This Pinto Bean Soup has instantly become one of my all-time favorite recipes. And that’s solely based on the taste. The bonus is that it’s a really budget-friendly recipe that is loaded with vegetables and nourishing pinto beans. Sausage adds a ton of flavor to this soup, but ground turkey can be used for an even li...

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Coconut Almond Bars

Blossom Lady

Mar 09, 2022 04:48 AM

These Coconut Almond Bars are a delightful homemade candy bar recipe filled with toasted coconut and topped with chocolate, caramel, and crunchy almonds! Don’t let this list of ingredients scare you off. Let’s break down the important items. Shredded Coconut – The sweetened flakes get toasted in the oven before being added to the filling. Use our guide on how to toast coconut. Caramel Sauce – Your favorite caramel ice cream sundae topping works perfectly. It’s drizzled over the coconut filling and choco...

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Chicken Schnitzel

Blossom Lady

Mar 09, 2022 04:45 AM

Learn how to make Chicken Schnitzel that’s crispy, juicy, extra crunchy and quick to prepare. A family favorite that’s impressive and delicious! Schnitzel is something I grew up with, it was one of those dishes that was a staple at our house. The great thing about schnitzel is that it can be made with any kind of meat, I have made it with pork before, with veal and as seen here with chicken. Super Crispy Chicken. If you love crispy chicken, then this schnitzel is for you. This schnitzel is first dredged ...

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Chicken Lo Mein

Blossom Lady

Mar 09, 2022 04:38 AM

Better than takeout, this Chicken Lo Mein recipe comes together quickly, in one skillet, and is full of juicy chicken, tender lo mein noodles, and crisp tender veggies, all coated in a silky savory sauce! Stir fry recipes generally move quickly once you start cooking them, so my advice is to have everything prepped before you start the cooking process. In commercial kitchens, this is called mise en place, essentially having everything in order. I do this will all the meals I cook because it makes for a smo...

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Million Dollar Spaghetti Casserole

Blossom Lady

Mar 08, 2022 12:49 AM

This hearty baked spaghetti casserole is loaded with flavor. Million Dollar Spaghetti is a cheesy, meaty weeknight dinner recipe! This million dollar casserole gets it’s name from the richness and depth of flavor, not for how much it costs to make! If anything it can win you award, it’s beloved by everyone I’ve ever made it for! Growing up in the midwest, casseroles are a part of our way of life. Meat sauce. For extra flavor, I use a combination of ground beef and Italian sausage, along with garlic, onio...

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Honey Buffalo Chicken Wraps

Blossom Lady

Mar 08, 2022 12:48 AM

These honey buffalo chicken wraps are so healthy and delicious! They’re loaded with a sweet buffalo sauce, ranch, bleu cheese, and all of your favorite veggies for a lunch you’ll love! I think this became one of my favorite meals of all time. A go-to for sure! It is so easy and has only 3 ingredients! The flavor combination of the bleu cheese, ranch, buffalo sauce, and honey was amazing. It’s the perfect balance of sweet and heat! The addition of honey keeps the buffalo sauce from being too spicy. Because...

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Jammie Dodger biscuits

Blossom Lady

Mar 08, 2022 12:46 AM

Learn how to make Jammie Dodger Blondies from scratch. Buttery, brown sugar blondies filled with white chocolate chips, and topped with raspberry jam and Jammie Dodger biscuits. No electric mixer needed. Ready in under an hour! If you haven’t already gotten on board the blondie train, then choo-choo this recipe is for you! Seriously soft and chewy Jammie Dodger Blondies filled with white chocolate chips and sweet swirls of raspberry jam. Oh, and let’s not forget a whole packet of Jammie Dodger biscuits b...

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Japanese-Style Rare 'No-Bake' Cheesecake With Yogurt

Blossom Lady

Mar 08, 2022 12:44 AM

"No-bake" cheesecakes are called rare cheesecakes in Japan. This is a soft type of cheesecake and usually, gelatin is used to harden the filling. Rare cheesecakes are chilled and served with fresh fruits or fruit sauces. It's easy to make this Japanese version of one of the world's favorite desserts at home with this recipe. The main difference between this and other no-bake cheesecakes is the use of yogurt instead of heavy cream; this variation makes this cheesecake more nutritious than other cheesecakes...

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Maple Oat Nut Banana Bread

Blossom Lady

Mar 08, 2022 12:42 AM

Maple Oat Nut Banana Bread is an easy banana loaf cake with a warm maple icing ~ perfect for breakfast, coffee break, or after school snacking. This recipe will zhush up your basic banana bread in the best way. Cinnamon, oats, maple, walnuts, banana ~ could there be a more cozy and comforting way to welcome the fall baking season with open arms? If you’re a banana bread lover, or a maple oat nut lover, I hope you’re salivating now, this banana bread is a definite step up from your average loaf. It’s got a...

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Coconut Cheesecake

Blossom Lady

Mar 08, 2022 12:40 AM

This Creamy Coconut Cheesecake is made with coconut milk, coconut extract, and shredded coconut, so you know it’s loaded with refreshing coconut flavor! The crunchy graham cracker crust is the perfect contrast to the creamy filling and fluffy whipped cream topping. A must try for coconut lovers! Coconut is one of the most underrated flavors in baking! Which is a real shame. Because it’s such bright and refreshing flavor, and really works well year-round! I just love it. And I know from past recipes, you l...

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Easter Cookies

Blossom Lady

Mar 07, 2022 03:15 AM

These festive Easter Cookies are rich, sweet, soft, and chewy! Thanks to a “secret” ingredient — molasses –they have a deep toffee flavor, with bright pops of sweet milk chocolate and crunchy Cadbury® eggs. I couldn’t be more excited to share these oatmeal Easter cookies with you all — they are my favorite oatmeal cookies to date! After creating these Gingersnap Cookies this last year, I knew I had to find another way to incorporate molasses into cookies — it is crazy what that ingredien...

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Items 7276-7290 of 10276

Momma → Cottage Cheese Berry Cobbler 14 hours ago

Berry cobbler:Sounds easy & delicious-use splendda...

m → Provolone and Prosciutto Stuffed Pork Loin 5 days ago

various recipies

m → Tomato Bruschetta 5 days ago

must try

Sandra Coye → Hello Dolly Bars 10 days ago

Why don't you allow us to download the recipes?

Blossom Lady → Poultry Seasoning 21 day ago

JoAnne, if you don't like coriander you can just s...

JoAnne → Poultry Seasoning 23 days ago

Can I use any other ingredient for the coriander?

Blossom Lady → Baked Goat Cheese Dip 1 month ago

You are welcome, Dolly :)

Dolly → Baked Goat Cheese Dip 1 month ago

Thank you.

Blossom Lady → Lavender Lemon Drop Martini 2 months ago

I'm glad you liked it, Susan!

Susan → Lavender Lemon Drop Martini 2 months ago

Sounds delicious!

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