Chocolate Crème Brûlée
May 09, 2025 01:39 PM
Cool and creamy chocolate crème brûlée is the perfect dessert for a special occasion. The chocolate cream is topped with caramelized sugar, so you get a crunchy, sweet topping with every rich chocolatey bite.
Some occasions call for a special fancy-ish dessert, and there’s nothing more classic than crème brûlée. In this case, a chocolate crème brûlée.
I love crème brûlée because it’s not super difficult to make, but the result looks like a fancy restaurant dessert. Chocolate crème brûlée looks special with its crunchy sugar topping and rich and creamy filling. It’s so satisfying to use your spoon to crack that caramelized sugar on top to get to the good stuff underneath.
Plus, it’s a great make-ahead dessert. In fact, you have to make it ahead so it has time to chill and set. So, if you’re planning a special at-home celebration, try this chocolate crème brûlée recipe. But, just FYI, you don’t necessarily have to wait for a special occasion – any time is a good time to be fancy-like.
Ingredients:
- 1 ¼ cups granulated sugar, divided
- 6 large egg yolks
- 3 cups heavy cream
- 4 ounces chocolate, chopped
- 1 teaspoon sea salt
- 1 teaspoon pure vanilla extract
Prep Time:
30 minutes
Cook Time:
45 minutes
Total Time:
75 minutes
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