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Deborah → Sweet Potato Casserole Recipe 3 months ago
Thanks
Deborah → Vegetarian Baked Taquitos 3 months ago
I love all the choices in this email 
vida vadher → Broccoli Gratin 5 months ago
Please send me this recipe for my family thank you
vida vadher → Creamy Spinach Tortellini Soup 5 months ago
Please send me your recipe and where I can buy yel...
Momma → Cottage Cheese Berry Cobbler 8 months ago
Berry cobbler:Sounds easy & delicious-use splendda...
m → Provolone and Prosciutto Stuffed Pork Loin 8 months ago
various recipies
m → Tomato Bruschetta 8 months ago
must try
Sandra Coye → Hello Dolly Bars 8 months ago
Why don't you allow us to download the recipes?
Blossom Lady
Blossom Lady → Poultry Seasoning 9 months ago
JoAnne, if you don't like coriander you can just s...
JoAnne
JoAnne → Poultry Seasoning 9 months ago
Can I use any other ingredient for the coriander?
From our kitchens to yours, all the tips, advice and well-balanced recipes you need to make life more delicious and healthier, from everyday dinners and desserts to special occasion feasts. Browse all of our recipes, from quick and easy weeknight dinners to holiday favorites. Whether you're in the mood for chicken, you’ll find some cooking inspiration here.

Pad Thai

Blossom Lady
Blossom Lady
Mar 22, 2026 11:46 AM
Once you get the hang of making Pad Thai at home, you’ll never order it again.  On the surface, authentic Pad Thai looks like it has a lot of moving parts. But it’s actually incredibly fast and easy to make once you’ve gathered the right ingredients. If you love Pad Thai (who doesn’t?!), keep reading for step-by-step instructions to make an authentic version in your own kitchen. For a truly authentic version, you’ll need a few specialty ingredients that you can grab at an international / Asian ma...
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Pulled Pork Pizza

Blossom Lady
Blossom Lady
Mar 22, 2026 11:22 AM
Use leftover shredded pork in this bbq pulled pork pizza recipe! It’s sweet & spicy, with bbq sauce, crushed pineapple and jalapeño peppers. Add this pulled pork pizza to your weekly menu and use leftover pork. Bake this homemade pizza recipe in the oven at a high temperature to get a crispy crust and piping hot toppings. It has a drizzle of hot honey that you’ll love. This pulled pork bbq pizza is the best new meal to come out of my kitchen this spring. That’s a bold statement.  What ...
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Mediterranean Chicken Noodle Soup

Blossom Lady
Blossom Lady
Mar 22, 2026 11:16 AM
My homemade Mediterranean Chicken Noodle Soup is the ultimate comfort food. It is a soup that is one of my go-to recipes when I am craving something warming and satisfying. The soup features a base of flavourful chicken broth, traditional Mediterranean herbs and vegetables. Chicken breasts are cooked in the simmering broth, and shredded, with noodles added just before serving. A delicious family favourite soup. Ingredients: 3 tablespoon (¼ cup) extra virgin olive oil 1 medium brown/yellow onion - p...
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Air Fryer Chicken Souvlaki

Blossom Lady
Blossom Lady
Mar 22, 2026 11:12 AM
Air Fryer Chicken Souvlaki is an easy way to bring bright Greek-inspired flavor to your table year-round without turning on the grill. Chicken thighs are marinated in lemon, olive oil, garlic, and herbs, then air-fried on skewers until juicy with lightly charred edges. Ingredients: 1¾ to 2 pounds boneless, skinless chicken thighs (5 to 6 thighs) 4 tablespoons olive oil 3 tablespoons fresh lemon juice 2 tablespoons red wine vinegar 2 tablespoons finely chopped fresh Greek oregano leaves 1 tablespo...
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French-style Rice and Tuna Salad

Blossom Lady
Blossom Lady
Mar 22, 2026 11:07 AM
This French-style rice and tuna salad offers delightful Mediterranean flavors and is a beloved childhood favorite of mine, as well as a staple in French home cooking. This vibrant mix includes rice, tender tuna chunks, juicy tomatoes, briny olives, crisp bell peppers and fresh herbs. It’s a refreshing yet filling salad, perfect for serving at a luncheon, as a side dish for a barbecue, or packed for a picnic or potluck. Behold this warm-weather classic: French-style rice and tuna salad! This is a sta...
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French Grated Carrot Salad (Carottes Rapées)

Blossom Lady
Blossom Lady
Mar 22, 2026 10:57 AM
Known as “Carottes Rapées”, this French Grated Carrot Salad is ubiquitous in all French regions. This standard bistro fare is essentially a salad of grated carrots with herbs, a simple dressing and a heavy sprinkle of raisins and nuts for added crunch, chew and flavor. This salad is crunchy, tangy, refreshing and a healthy pop of color for any table. “Les Carottes rapées” is a salad I have known and loved my entire life. It was served to me as a starter at the school cantine, and I’ve always enjoyed its s...
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Apricot Energy Bites

Blossom Lady
Blossom Lady
Mar 22, 2026 10:39 AM
Apricot Energy Bites - 3 Ingredients, 10 minutes, Vegan, Gluten free, Dairy free, Sugar free & Paleo. Need I say anything else? Apricot Energy Bites work great as a pre or post-workout option for adults or an after-school snack for kids. It's gluten free, dairy free, nut free, sugar-free, vegan, paleo and of course so delicious !! This Apricot energy bites recipe is a great one for getting kids involved in the kitchen as it does not require baking. These energy bites will take you around 10 minutes t...
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Ginger Chicken Stir-Fry

Blossom Lady
Blossom Lady
Mar 22, 2026 10:35 AM
Ginger chicken stir-fry is tender chicken simmered in a fragrant, savory ginger garlic sauce. Using just one pan, you can create layers of flavor in minutes. If you love fresh ginger, this dish is for you! The irresistible Thai-inspired flavors in this ginger chicken stir-fry are all thanks to the sauce. That sauce combines tons of fresh ginger, sweet soy sauce, rice vinegar, garlic, and the umami of fish sauce. This is a dish that instantly took me back to our trips to Thailand when some of the best...
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Easy Taco Spaghetti

Blossom Lady
Blossom Lady
Mar 22, 2026 10:28 AM
One Pot Taco Spaghetti combines pasta and taco flavors. Spaghetti simmers directly in a seasoned tomato-chili beef sauce, then gets finished with melted Colby Jack cheese and fresh cilantro. Perfect for pasta night! When busy schedules hit, one pot meals are a life saver! From jambalaya, lemon chicken orzo and sausage pasta to a Mediterranean skillet and chipotle chicken pasta, there are always new flavors to put together. This easy taco pasta features fire-roasted tomatoes, green chiles and taco seasoni...
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Creamy Bacon and Leek Chicken

Blossom Lady
Blossom Lady
Mar 22, 2026 09:45 AM
Creamy Bacon and Leek Chicken is a one-pan meal that you will love! It is pure comfort food, a dish to enjoy after a busy day, and a recipe you'll find yourself turning to often. We first cook chicken tenderloins in a frying pan, then nestle them in a flavour-filled creamy sauce with buttery leeks and smoky bacon. It is a weeknight winner; a dish that you can have on the table in 40 minutes with a perfect combination of flavours and textures. It is certain to become a family favourite. Ingredients: Fo...
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Jambalaya Soup

Blossom Lady
Blossom Lady
Mar 22, 2026 09:40 AM
This Jambalaya Soup delivers all the flavors of the classic—smoky andouille, chicken, shrimp, tomatoes, Creole seasoning, and rice—in a rich, tomato-forward broth. It’s bold, hearty, and comes together in a single pot. Ingredients: 12 ounces boneless, skinless chicken thighs (¾ pound) 12 ounces smoked andouille sausage , sliced into 1/4-inch rounds 3 tablespoons regular olive oil 1 medium yellow onion , chopped (1 cup) 1 large green bell pepper , cored, seeded, and cut into 1/2-inch ...
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Classic Parisian Salad (Salade Parisienne)

Blossom Lady
Blossom Lady
Mar 22, 2026 09:35 AM
A typical salad served in French bistros, the Salade Parisienne features salad greens topped with potatoes, cubed cheese, sliced mushrooms, ham slices and hard-boiled eggs – all bathed in a tangy French vinaigrette. This is a fresh yet satisfying salad that acts as a whole meal to itself, to enjoy as a lighter lunch or dinner. I am very fond of this salad as it’s light, yet wholesome and very satisfying. It’s super easy to make at home too. And why do we call it a Salade Parisienne, you may ask? Becau...
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Best Homemade Pani Puri / Golgappe

Blossom Lady
Blossom Lady
Mar 22, 2026 09:06 AM
This recipe is the best pani puri or golgappe ever! You will fall in love with all the flavors and the deep-fried goodness of this traditional Indian street food. These little pastries are stuffed with a delectable blend of spices, potatoes and sweet chutney that creates an irresistible treat. One bite and you will not be able to resist having just one! Ingredients: For homemade puri 1 cup fine rava / semolina / suji, ½ cup all-purpose flour ¼ teaspoon baking soda 2 tablespoon oil ½ cup hot wa...
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Thai Tofu Satay Bowls

Blossom Lady
Blossom Lady
Mar 22, 2026 09:01 AM
Crispy wedges of tofu and the best creamy peanut sauce are the stars of these Thai Tofu Satay Bowls. Use these bowls for meal prep or for a delicious Thai-inspired vegetarian dinner. Ingredients: Tofu Satay 16 ounces Extra-Firm Tofu, sliced into triangles 3 Tablespoons Sweet Thai Chili Sauce 1 Tablespoon Soy Sauce 2 teaspoons Cornstarch 1 teaspoon Mild Curry Powder 1 teaspoon Rice Vinegar 4 Tablespoons Cooking Oil Creamy Peanut Sauce 1/2 cup Creamy Peanut Butter 1/4 cup W...
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30 Minute Bang Bang Shrimp

Blossom Lady
Blossom Lady
Mar 22, 2026 08:56 AM
Make crispy bang bang shrimp at home in just 30 minutes. This easy copycat recipe features lightly fried shrimp coated in a homemade bang bang sauce. Better than takeout! Bang bang shrimp is the sweet-and-spicy restaurant favorite that’s surprisingly easy for a weeknight dinner. This copycat version uses a light cornstarch coating for crisp, golden shrimp without heavy breading. The creamy sauce has just the right kick. They make great bang bang shrimp tacos. If there’s one thing we love around here...
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