Chicken Pillows

When my husband and I first got married, he INSISTED I learn how to make Chicken Pillows because it was his favorite dinner. My initial thought was, “What on earth are Chicken Pillows?!” Once I tried them and bit into this “pillow” of joy and deliciousness, they soon became a favorite of mine, too! They are really, REALLY, good!
Ingredients:
- 8 ounce can Pillsbury Crescent Rolls
- 8 ounces cream cheese softened
- 1/4 cup butter softened
- 3 cups cooked and shredded chicken, I usually get a rotisserie chicken
- 1 egg
- 40 saltine crackers crushed in a bag or bowl
Sauce
- 10.5 ounces cream of chicken soup
- 1/4 cup milk
- 1/4 cup sour cream
- 1/2 cup shredded colby jack and Monterey cheese
Prep Time:
15 minutes
Cook Time:
20 minutes
Total Time:
35 minutes
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