Banana Bread Overnight Oats
These 7-ingredient Banana Bread Overnight Oats are the perfect vegan & gluten-free breakfast recipe! Prep them the day before and enjoy an easy & quick breakfast the next day.
While I tend to gravitate towards a green breakfast smoothie or protein açai bowl for breakfast, I've recently started to love making vegan overnight oats!
It's honestly because they're just so easy to make- just prep the ingredients, soak overnight, and enjoy a super flavorful breakfast the next day!
Ingredients:
- 1 medium ripe banana peeled & mashed, spotty or light brown is best
- 1 cup rolled oats
- ¾ cup drinkable vanilla yogurt or ½ cup plant-based milk+ ¼ cup vanilla yogurt
- 2 Tablespoons chia seeds
- 1-2 Tablespoons maple syrup add to desired sweetness level
- ½ teaspoon ground cinnamon
- ⅛ teaspoon salt just a pinch!
Prep Time:
15 minutes
Total Time:
195 minutes
Write a comment
No comments