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Healthy Banana Pancakes

Blossom Lady
Jun 28, 2024 02:37 PM
Healthy Banana Pancakes

These fluffy and flavorful whole wheat healthy banana pancakes are made with naturally sweet ripe bananas, protein-packed Greek yogurt, and hearty whole wheat flour. Prepare a double batch and keep half in the freezer for busy mornings.

  • 1 and 1/2 cups (195g) whole wheat flour (spooned & leveled)
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1 large egg, at room temperature
  • 1 cup (240ml) milk (dairy or nondairy), at room temperature
  • 1/2 cup (115g) mashed banana (about 1 large ripe banana)
  • 2 Tablespoons (28g) melted coconut oil or butter
  • 2 Tablespoons (25g) packed light or dark brown sugar
  • 1/4 cup (60g) Greek yogurt
  • 1 teaspoon pure vanilla extract
  • optional: 1/2 cup add-ins (chocolate chips, chopped walnuts, etc.)

Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
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