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Sandra CoyeHello Dolly Bars 3 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 16 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 2 months ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 3 months ago
Dear Liz,Yes, the cup measurements are American, d...

Twice Baked Potatoes

Blossom Lady
Dec 30, 2024 05:55 AM
Twice Baked Potatoes

The BEST Twice Baked Potato recipe! This recipe is loaded with creamy, cheesy, buttery flavor and makes the perfect side dish for any meal.

Do you love twice-baked potatoes? This makes the best, creamy, delicious, and restaurant-quality twice-baked potato recipe I’ve ever tasted! I love that I can easily make them ahead of time to serve for a weeknight supper or a holiday meal and can even freeze them to bake and enjoy.

Ingredients:
  • 4 medium potatoes, Russet or your favorite baking potato
  • 1/2 cup butter
  • 8 ounces cheddar cheese, shredded
  • 1/2 cup sour cream

Optional Garnishes
  • bacon, cooked and crumbled
  • chives
  • Parsley
  • Green onions

Prep Time:
10 minutes
Cook Time:
60 minutes
Total Time:
70 minutes
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