Easy Sugar Free Low Carb Keto Kentucky Derby Pie
Mar 29, 2025 08:38 AM
This easy keto Kentucky derby pie has a delicious gooey chocolate pecan filling baked in a flaky easy keto pie crust. Just 4 g net carbs per serving!
The original Kentucky derby pie was created by a man named George Kern and included chocolate, walnuts and a splash of bourbon, baked in a pre baked pie shell.
Enjoyed during the annual Kentucky Derby horse race on the first Saturday of May.
Over the years there are different versions of this recipe some using corn syrup and pecans, instead of walnuts but often includes a few tablespoons of bourbon.
It’s not exactly the same as Pecan Pie as the texture is more like an open-faced custard filling.
Since I already have a decadent bourbon chocolate pecan pie recipe I skipped using any bourbon, but feel free to add a tablespoon of straight bourbon if you wish.
Ingredients:
- 1 recipe Easy Low Carb Keto Pie Crust
- 1/4 cup unsalted butter
- 1/4 cup coconut flour
- 1/4 tsp salt
- 1 cup chopped pecans raw, unsalted
- 3/4 cup sugar free chocolate chips
- 1/4 cup allulose maple syrup
- 1 tsp vanilla extract
- 1 cup Monk Fruit Allulose Brown sweetener
- 5 small eggs room temperature (if using large eggs, reduce to 4)
Easy Low Carb Keto Pie Crust
- 2 large eggs
- 1 tbsp extra virgin olive oil or room temperature coconut oil or avocado oil
- 1 tsp vanilla extract eliminate for savory pies
- 1/4 cup Monk Fruit Allulose sweetener -eliminate for savory pies
- pinch of salt
- 1 cup coconut flour
- 1/2 cup unsalted butter cold cut into cubes
Prep Time:
25 minutes
Cook Time:
55 minutes
Total Time:
80 minutes
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