Roasted Red Bell Pepper Hummus
Jul 09, 2025 10:31 AM
This roasted red bell pepper hummus dip is the kind of recipe that makes healthy snacking exciting. It’s quick, easy, and packed with flavor!
Looking for the perfect creamy hummus dip that’s packed with nutrition and absolutely delicious? Then look no further than this delicious Roasted Red Bell Pepper Hummus!
Why I Love This Recipe
It’s bursting with flavor — the smoky sweetness of roasted red peppers pairs perfectly with creamy chickpeas and zippy lemon.
It feels a little fancy, but it’s actually incredibly easy to make in just a few minutes. So easy that it’s great to whip up to send for a school snack with pita chips or fresh veggies!
It’s naturally vegan, dairy-free, and gluten-free, so everyone at the table can enjoy it. It’s packed with vegetarian protein from the garbanzo beans and tahini.
It’s a fun twist on classic hummus recipe that adds a pop of color to any snack board, lunch box or meal.
It’s perfect for meal prep or entertaining — make it ahead and keep it in the fridge for easy snacking all week or to use in Kid Friendly “Sushi” Sandwiches.
Ingredients:
- 15.5 ounce can garbanzo beans, rinsed and drained
- 6 ounces roasted red bell peppers (about 1 pepper)
- 1 garlic clove
- 2 tablespoons tahini
- 1 tablespoon lemon juice
- 1/2 teaspoon kosher salt
Prep Time:
2 minutes
Total Time:
5 minutes
Write a comment
No comments