Ham and Cheese Cauliflower Soup

Comforting, creamy, and cheesy cauliflower soup is so easy to make any day of the week. This soup features cauliflower, ham, some cream and white cheddar cheese. It's also great way to use up leftover holiday ham.

Cauliflower is a wonderful vegetables! It’s not just full of vitamins and nutrients it also has a distinct but mild flavors. It’s great at adopting flavors of the dishes you add it to while still providing it’s own distinct flavor.

Cauliflower soup is really easy to make! The whole process will take you about 40 minutes to make. All you have to do is chop up and measure the ingredients and then start cooking. You will have a comforting, creamy cauliflower soup in no time.

• 2 Tbsp vegetable or avocado oil for cooking
• 1 small yellow onion
• 3/4 lb ham
• 4-5 garlic cloves pressed
• 2 lb head of cauliflower
• 3 Tbsp all purpose flour
• 1 tsp dried sage
• Salt
• Fresh cracked black pepper
• 1 bay leaf
• 3 1/2 cups chicken stock
• 1/2 cup heavy whipping cream
• 4 oz sharp white cheddar cheese grated