Cheese Sauce

This cheese sauce is great on your favorite roasted vegetables like broccoli, cauliflower or asparagus!

A good Cheese Sauce can take almost any dish from “good” to wow, and this one delivers every time! Creamy, smooth, and incredibly versatile, it’s just as good poured over roasted veggies as it is for dipping and stirring into other recipes. Learn this easy cheese sauce once, and you’ll take every meal to the next level – after all, cheese makes everything better!

• 2 Tablespoons butter
• 2 Tablespoons all-purpose flour
• 1 cup 2% milk
• 1 ½ cups Old Cheddar cheese, (grated)
• ⅛ teaspoon salt and pepper, (to taste)