Chicken Saltimbocca

Easy Italian dishes like Chicken Parmesan are a go-to on busy weeknights when you need a quick Dinner you know everyone will love. This easy pan-fried chicken is super quick, and sure to be a hit with the whole family.

Chicken Saltimbocca is a dish that has been enjoyed by Italian families for generations. The process of making this dish is simple yet elegant, making it great for both special occasions and busy weeknights. The way the pancetta and sage flavor complement the chicken is nothing short of spectacular.

• 2 chicken breasts , boneless and skinless
• 1 teaspoon Kosher salt
• 1/2 teaspoon coarse ground black pepper
• 4 leaves fresh sage
• 8 slices pancetta
• 4 tablespoons flour
• 1/4 cup olive oil
• 1 shallot , minced
• 1 cup chicken broth
• 2 tablespoons butter
• 2 tablespoons parsley , minced