Love Real Food Halloumi Tacos with Pineapple Salsa & Aji Verde

These vegetarian tacos feature fried halloumi cheese (more on that in a minute), fresh pineapple salsa and aji verde (Peruvian green hot sauce).

It’s a cultural mishmash of components, but the end result was meant to be. Maybe we can call them Mexican(ish).

Ingredients:

• 8 small corn or flour tortillas
• 8 ounces halloumi cheese, sliced into ¼” wide rounds
• ¼ cup extra-virgin olive oil, for frying
• Pineapple Salsa (you’ll have extra)
• Aji Verde (you’ll have extra)