Banana Bread Overnight Oats

These 7-ingredient Banana Bread Overnight Oats are the perfect vegan & gluten-free breakfast recipe! Prep them the day before and enjoy an easy & quick breakfast the next day.
While I tend to gravitate towards a green breakfast smoothie or protein açai bowl for breakfast, I've recently started to love making vegan overnight oats!
It's honestly because they're just so easy to make- just prep the ingredients, soak overnight, and enjoy a super flavorful breakfast the next day!
Ingredients:
 - 1 medium ripe banana peeled & mashed, spotty or light brown is best
- 1 cup rolled oats
- ¾ cup drinkable vanilla yogurt or ½ cup plant-based milk+ ¼ cup vanilla yogurt
- 2 Tablespoons chia seeds
- 1-2 Tablespoons maple syrup add to desired sweetness level
- ½ teaspoon ground cinnamon
- ⅛ teaspoon salt just a pinch!
Prep Time: 
                                                
                                                         15 minutes
                        
                    Total Time: 
                                                
                                                         195 minutes
                        
                    
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