Soba Noodle Salad

This vibrant soba noodle salad bursts with flavor and color, thanks to its medley of crunchy veggies, nutty sesame seeds, and a zingy ginger-lime dressing. It’s light and refreshing, perfect for a quick lunch or a satisfying side dish!

Ingredients:

• 8 ounces soba noodles
• 2 teaspoons sesame oil
• 3 green onions, sliced
• 1 red bell pepper, thinly sliced
• 1 large carrot, thinly sliced
• 1 cup edamame, shelled
• 3 tablespoons sesame seeds

• 1 tablespoon grated ginger
• 2 tablespoons fresh lime juice
• 1 tablespoon soy sauce
• 1 tablespoon rice vinegar
• 2 teaspoons sesame oil
• 2 teaspoons honey
• 1 clove garlic, minced
• 2 teaspoons sriracha, optional for spice