Vanilla Cake With Strawberry Filling
This moist vanilla cake with strawberry filling and buttercream icing is the perfect celebration cake for birthdays and summer parties. Made with real, fresh strawberries, this cake is full of delicious flavor.
If you love strawberries, then you must try this cake! It is everything you would ever want out of a vanilla cake with strawberry filling.
Moist, tender cake? Check. Fresh strawberries for real strawberry flavor? Check. The easiest from-scratch cake recipe? Check.
Ingredients:
For the Vanilla Cake
- 2 ¼ cup (280g) all-purpose flour
- 1 ½ cup (300g) granulated sugar
- 2 ½ tea baking powder
- ½ tea kosher salt
- 1 cup (240ml) whole milk
- 3 large eggs
- 2 tea vanilla extract
- ½ cup (120ml) avocado or canola oil
- ¼ cup (60 ml) unsalted butter melted
For the Strawberry Filling
- 2 cups sliced strawberries lightly packed
- ¼ cup granulated sugar
- pinch salt
- 2 tea cornstarch
- ¼ lemon juice squeezed
- 1 cup unsalted butter softened
- 4 cups powdered sugar
- 4 whole strawberries sliced in half
Prep Time:
45 minutes
Cook Time:
30 minutes
Total Time:
120 minutes
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