Cucumber Basil Gimlet

This cucumber basil gimlet is the embodiment of summer in a glass! It’s refreshing, light, and the most beautiful shade of green. Chunks of cucumber and fresh basil leaves give this classic cocktail an aromatic herbal flavor that is perfect for spring and summer. Simple syrup adds a touch of sweetness, while lime juice adds a thirst-quenching tartness.

• 3-inch piece of cucumber, diced
• 5-6 large basil leaves
• ½ ounce (1 tablespoon) simple syrup
• 1 ounce (2 tablespoons) freshly squeezed lime juice
• 2 ounces (4 tablespoons) gin, such as Hendrick’s or Bombay Sapphire
• Ice