Italian Sausage Stuffed Peppers
Aug 18, 2024 06:09 AM
Stuffed peppers are a classic recipe for good reason; that they’re incredibly delicious! This version combines fresh bell peppers, Italian sausage, tomatoes, spices, rice, and plenty of other flavors, to make a hearty dinner that’s easy enough for every day, yet yummy enough to serve to company.
Do you struggle to get a hearty and reasonably healthy meal on the table for dinner? One that the whole family will love, and that you can make easily, or prep ahead to save time?
Well if so, I have the perfect recipe for you; Italian sausage stuffed peppers!
The filling is ultra savory and hearty (not to mention it can be customized and made ahead of time), and the peppers are a convenient and deliciously edible vessel.
Topped with gooey cheese, these stuffed peppers are sure to be a hit with anyone you serve them to!
Ingredients:
- 3 large red bell peppers or another color you prefer
- 1 lb. ground Italian sausage mild or hot
- 1 Tbsp unsalted butter
- 1/2 yellow onion diced
- 3 cloves garlic minced
- 15 oz can diced tomatoes undrained
- 2 oz cream cheese cubed, and softened if possible
- 1 1/2 tsp dried Italian seasoning
- 1/2 tsp kosher salt
- 1/4 tsp black pepper
- 1 heaping cup cooked white rice
- 1 1/2 – 2 cups shredded mozzarella cheese
Prep Time:
10 minutes
Cook Time:
55 minutes
Total Time:
65 minutes
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