Gingerbread Cake
Oct 12, 2024 06:48 AM
This Gingerbread Cake is super easy to make, moist and has the perfect holiday flavor. Topped with whipped cream, this cake would make the perfect addition to the seasonal line up.
This time of year is my absolute favorite. I love recipes like this Gingerbread Cake, that somehow seem to taste better with the seasonal festivities.
Gingerbread Cake is absolutely delightful. This recipe contains a couple delicious spices including ginger, cloves and cinnamon. It also has molasses which helps to give it a rich taste. It is so soft and moist and will be an instant favorite at the dessert table. Everyone LOVED this cake and I am sure you will too!
Ingredients:
- 1/2 cup butter softened
- 1/2 cup brown sugar
- 1 cup molasses
- 1 egg
- 1 1/2 teaspoons vanilla
- 2 1/2 cups flour
- 1 1/2 teaspoons baking soda
- 1/2 teaspoon cinnamon
- 3/4 teaspoon ginger
- 1/4 teaspoon cloves
- 1 teaspoon salt
- 1 cup boiling water
Prep Time:
10 minutes
Cook Time:
35 minutes
Total Time:
45 minutes
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