Greek Fries
Mar 22, 2025 09:19 AM
Crispy and golden Greek Fries are the ultimate side dish or snack. Seasoned to perfection with oregano and thyme, then topped with fresh parsley, red onion, and crumbled feta cheese, these oven-baked fries are loaded with flavor and impossible to resist. They are perfect for sharing – if you can!
A trip to Greece is definitely on my bucket list. Until the day I get to travel there, I’m just going to continue to bring a taste of the Greek islands to my kitchen. You can too when you make these easy Greek fries!
From the salty feta to the zesty herbs this is a way to transform ordinary fries into something special. I love serving Greek fries as an appetizer, or I’ll pair them with hearty Greek Burgers or simple Garlic Butter Chicken with a side of Parmesan Roasted Broccoli for a full meal. I know you’ll love this recipe!
Ingredients:
- 5 medium Russet potatoes
- 3 Tablespoons olive oil
- 1 teaspoon dried oregano
- 1 teaspoon garlic powder
- ½ teaspoon dried thyme
- 1 teaspoon salt
- ½ teaspoon pepper
- 2 Tablespoons chopped fresh parsley
- 1 small red onion, chopped
- ½ cup crumbled feta cheese
Prep Time:
15 minutes
Cook Time:
30 minutes
Total Time:
45 minutes
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