Cherry Chocolate Cookies
These cherry chocolate cookies are filled with sour cherry jam, dried cherries, and mini chocolate chips. They are totally cherry forward.
Between the cherry preserves and the dried cherries, you cannot miss the amazing cherry flavor.
I love all things cherry, including cherry muffins, chocolate cherry tarts, chocolate covered cherry cookies, cherry cobbler, and cherry clafoutis. There's even a maraschino liqueur.
And don't forget black forest cake! Cherry and chocolate is a classic combination.
Ingredients:
- 210 grams (1 3/4 cups) all purpose flour
- 3/4 teaspoon baking powder
- 1/4 teaspoon table salt
- 113 grams (1 stick) unsalted butter, softened
- 200 grams (1 cup) granulated sugar
- 52 grams (1/4 cup packed) light brown sugar
- 1 large egg
- 1/3 cup cherry preserves or jam
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1 teaspoon red food coloring
- 85 grams (3 ounces/1/2 cup) mini chocolate chips
- 1/3 cup dried cherries, roughly chopped
- 1/2 cup granulated sugar for rolling the cookies
Prep Time:
30 minutes
Cook Time:
15 minutes
Total Time:
105 minutes
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