Easy Vegan Spam
This vegan spam recipe is incredibly easy to make, and tastes just the real thing.
It has a deliciously tangy, smoky-sweet flavor, and gets a really nice texture after being pan-fried. My favorite way to eat tofu is always frying it!
Whether you’re vegan or just want to try some meatless recipes, tofu mock meats are a great place to start.
You can also marinate the tofu overnight, which is a huge time-saver if you’re going to be busy the day you need it.
I’ve sort of stayed away from vegan mock meat recipes for awhile now, but it’s actually way easier to make them than I realized!
It’s all about the flavors you use, and just a little technique, and you can enjoy meatless alternatives to all of your favorite foods and recipes.
Ingredients:
- 1 Block Extra-Firm Tofu
- 1/4 Cup Soy Sauce
- 2 Tbsp Maple Syrup
- 1 1/2 Tsp Liquid Smoke
- 2 Tsp Rice Wine Vinegar
- 1/2 Tsp Smoked Paprika
- 1/4 Tsp Garlic Powder
- 1/4 Tsp Onion Powder
- Few Tbsp Olive Oil to Pan Fry
Prep Time:
15 minutes
Cook Time:
10 minutes
Total Time:
40 minutes
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