Cinnamon Apple Pie Chia Pudding
Once you make this Cinnamon Apple Pie Chia Pudding recipe, you won’t want to have chia pudding any other way. This recipe will need about 10 minutes of prep time, is packed with flavor, and is vegan-friendly.
You either love the texture of chia puffing or you hate it! For those who love chia pudding, you will love this apple pie chia pudding goodness. It will be like having dessert for breakfast that will keep you full and satisfied. This chia pudding recipe is made with chia seeds, milk, unsweetened apple sauce, maple syrup, vanilla extract, and a touch of cinnamon. Oven with any of the apple pie topping, this chia pudding is already tasking like apple pie! This chia seed pudding recipe can easily be made vegan and all you have to do is use dairy-free milk.
Why you will love this recipe
Easy to make: Making this chia pudding recipe will be easy and simple. It will need about 10 minutes of prep time. Makes getting breakfast ready for the next day so much easier.
Very delicious: You will love how tasty this turns out. You will feel like you are having dessert for breakfast. Enjoy warm cinnamon apple pie flavor.
So tasty: It will feel like having desserts for breakfast.
Ingredients:
Chia pudding
- 1/3 cup chia seeds
- 1/3 cup unsweetened apple sauce
- 1 1/4 cup milk of choice, for a vegan option use dairy-free milk
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon powder
Apple Pie Topping
- 1 tablespoon coconut oil
- 2 large apples, peeled and cubed
- 1/2 teaspoon cinnamon
- 1/4 teaspoon ground nutmeg
- 2 tablespoons maple syrup
- topping: pecans , optional
Prep Time:
10 minutes
Cook Time:
240 minutes
Total Time:
250 minutes
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