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Parker House Rolls are soft, buttery, and slightly sweet dinner rolls, baked until golden, then brushed with melted butter and sprinkled with salt. They are melt-in-your-mouth good, and there is a reason they have stood the test of time, being around for over 150 years! When you make these Parker House rolls, you are keeping history alive! They were first made back in the 1870s at the Parker Hotel (now the Omni Parker House) in Boston, Massachusetts. As the story goes, the baker was angry with a guest, so...
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Stuffed peppers are a classic recipe for good reason; that they’re incredibly delicious! This version combines fresh bell peppers, Italian sausage, tomatoes, spices, rice, and plenty of other flavors, to make a hearty dinner that’s easy enough for every day, yet yummy enough to serve to company. Do you struggle to get a hearty and reasonably healthy meal on the table for dinner? One that the whole family will love, and that you can make easily, or prep ahead to save time? Well if so, I have the pe...
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