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Vegan Peanut Butter Chocolate Tart

Blossom Lady

Apr 26, 2022 08:44 PM

This Vegan Peanut Butter Chocolate Tart recipe is super impressive yet really easy to make using simple ingredients! Gluten-free, Soyfree & dairy-free. These cute little vegan peanut butter chocolate tarts look super impressive but are also surprisingly easy to make. If you love chocolate and peanut butter, you will love these vegan mini desserts. The filling is creamy and dreamy and the crust is just the right amount of chocolate and crisp. Together they are a match made in flavor and texture heaven....

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Chili Garlic Spicy Noodles

Blossom Lady

Apr 26, 2022 08:00 PM

15 minutes and only 8 ingredients for some extra delicious garlicky spicy noodles! These noodles are saucy, spicy, a little bit sweet, and full of umami. They’re extra garlicky and vegan! Of course, you can add extra protein and veggies to this to bulk it up and make it a whole meal. These noodles are super versatile and the best part is that they come together amazingly quickly. We love noodles. So much that we wrote a whole book dedicated to noodles. We never tire of eating and making noodles at home a...

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Green Pea Salad With Easy Creamy Dressing

Blossom Lady

Apr 26, 2022 08:38 AM

This green pea salad is as pretty as it is flavorful, with bright green peas, shredded carrots, red bell pepper, red onion, and celery. Use a combination of red, yellow, and orange bell pepper for even more color. Serve this salad with any summer meal or cookout, or take it along to a potluck event or picnic. Ingredients 4 cups fresh or frozen green peas 1 small carrot, shredded 1/2 red bell pepper, finely chopped 1 red onion, finely chopped (about 1 cup) 1/2 cup finely chopped celery 1/2 cup lig...

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Blueberry Slab Pie

Blossom Lady

Apr 26, 2022 08:38 AM

Blueberry Slab Pie is truly amazing dessert! This is easy to transport because you can literally just keep it on the baking sheet, which is very helpful if you’re going to be traveling! This is recipe is super simple, the filling is really easy, just make sure your blueberries are nice and sweet and then this pie will be a hit for sure. :) Enjoy! Ingredients: cream cheese pie dough 1 cup all purpose flour ¼ teaspoon salt ⅛ teaspoon baking powder 6 tablespoons unsalted butter, cold and cut ...

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Vegan Tofu Rogan Josh (Tofu In Chili Yogurt Sauce)

Blossom Lady

Apr 26, 2022 08:35 AM

Packed with flavor this vegan Tofu Rogan Josh is a plant-based version of the classic restaurant-style dish. This rich and fragrant kashmiri curry can be ready in just under an hour and is rich in protein. Gluten-free Nutfree, Soyfree option. No onion garlic tomato. Coming at you with another plant-based version of a classic Indian dish – Kashmiri Rogan Josh. This dish is a popular dish from the state of Kashmir, usually made with some kind of meat. It is often served as a part of wazwan(multi course meal...

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Cheese and Herb Bread

Blossom Lady

Apr 26, 2022 08:33 AM

This delicious, easy cheese and herb bread is baked French bread stuffed with cheese, herbs and wine. Sometimes it’s nice to have a little bread with your dinner. Plain old French bread can be kind of boring, right? So why not jazz up dinner a bit with some garlic bread. But this cheese and herb bread is like a really good cheesy garlic bread! It’s perfect for serving with soups, stews and salads. Mix the cheese with the remaining ingredients. Season with salt and pepper. Pack the cheese mixture into the ...

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Spring Rice Noodle Salad With Chili Maple Peanuts, Celery & Peas

Blossom Lady

Apr 26, 2022 08:32 AM

This 30 minute spring rice noodle salad is loaded with fresh and crisp vegetables, flavourful herbs, a simple and punchy dressing, and crunchy spicy-sweet peanuts. This vegan and gluten-free dish is a satisfying side for any protein that you’re serving up. I dress the salad with a punchy but simple dressing of coconut aminos, lime, rice vinegar, chili oil, avocado oil, black pepper, and a hint of sweetness. The dressing on its own will taste slightly unbalanced. Maybe too acidic and possibly too salty for...

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Mapo Tofu

Blossom Lady

Apr 26, 2022 08:29 AM

Authentic mapo tofu at home is easier than you think: soft silken tofu in a spicy Sichuan chili pork sauce can be yours in under 30 minutes. Mapo tofu is a famous Sichuan tofu dish that has plenty of mala, the signature numbing spiciness of good Sichuan food. If you haven’t had Sichuan food before, you might be scared of it’s fire-y red color, but once you get past that fear of heat, you’ll be coming back for more, more, more. Mapo tofu tastes spicy: both conventionally spicy with heat on your tongue, an...

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Swiss Chard Frittata

Blossom Lady

Apr 24, 2022 09:41 PM

Swiss Chard Frittata is made with sweet caramelized onions, Swiss chard, eggs and cheese, perfect for breakfast or brunch. Swiss chard is one of my favorite leafy green vegetables, and it’s so easy to cook. You can eat the leaves and the stems (just cook the stems a little longer since they’re tougher). It’s an excellent source of vitamins K, A, and C, minerals, phytonutrients, antioxidants, and fiber. This lightened up frittata uses half egg whites and half whole eggs. This Swiss chard frittata is the p...

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Spinach Artichoke Dip

Blossom Lady

Apr 24, 2022 09:40 PM

The easiest and most delicious Spinach Artichoke Dip recipe you'll ever taste! Our recipe is a no fuss, creamy and delicious dip that literally disappears within minutes every time we serve it!! How has it taken us over 10 years to have a proper Spinach Artichoke Dip recipe on the site?! Well we have one now and I guess that’s all that matters! Anyway, it’s our opinion that spinach artichoke dip is THE dip of all of dips! What is there not to love about a warm, creamy, and cheesy dip that can be made wit...

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Superdoodles Cookies

Blossom Lady

Apr 24, 2022 09:38 PM

These Superdoodles cookies are the best cinnamon- boosted snickerdoodles! Superdoodles are snickerdoodles with a little something extra. The extra somethin’ is cinnamon chips. You can find these (sometimes) at your local grocery store in the baking aisle- mostly Walmart or Target. Superdoodles are heavy on the cinnamon flavor. They’re the best cinnamon cookies full of cinnamon chips and more cinnamon dusted on top.My feeling is that they’re the absolute best. I hope you agree. Enjoy! Ingredients: 1½...

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Lemony spring pasta salad

Blossom Lady

Apr 24, 2022 09:36 PM

Lemony spring pasta salad is a great vegan option for spring holiday gatherings. Loaded with vegetables, chickpeas, and a lemon dressing. Easy to make ahead and naturally nut-free! I fixed up this spring pasta salad with that relief-inducing potluck dinner option in mind. It’s familiar (lemony, PASTA), vibrant and vegetable-filled, delicious, seasonal, seriously filling, and quite simple to fix up. It’s also very make-ahead friendly. Once I get a couple scoops of this on my plate along with a helping of t...

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Potato Pepper Stir-fry

Blossom Lady

Apr 24, 2022 09:34 PM

A simple yet flavorful South Indian Potato Pepper Stir-fry which is super addictive with loads of black pepper and a simple tempering /tadka. Serve this easy vegan dish with Dals or sambar and rice or flatbreads or dosa. Or just eat up as is! So good. Gluten-free! Oftentimes when sitting down to dinner we wish there was a more exciting, more zesty side dish to go with our main. What lends this potato fry its special flavor are curry leaves, red onion, black pepper and mustard seeds. Mustard seeds are wid...

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Chow Mein

Blossom Lady

Apr 24, 2022 09:33 PM

Chow mein might just be the perfect food: smoky, crispy, and full of flavor with protein, vegetables, and carbs in one delicious dish.I love all carbs but I have to admit that noodles are my ultimate fave. I’m pretty sure that I can eat noodles all day, every day for the rest of my life and be perfectly happy. Especially if the noodle dishes include chow mein. I grew up eating chow mein: homemade for lunch or dinner; chow mein at parties; at the end of Chinese banquets; or just all the time, every time. I...

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Buffalo Chicken Egg Rolls

Blossom Lady

Apr 24, 2022 08:32 AM

These Buffalo Chicken Egg Rolls, filled with shredded boneless chicken breast, carrots, scallions, hot sauce and blue cheese make the perfect appetizer! Bake them in the oven or air fryer!For the filling, I took inspiration from my Buffalo Chicken Dip and added some cream cheese to the mix to make them creamy, moist and flavorful! I tested them several times until I got the filling just right, both in my oven and Skinnytaste Vremi Air Fryer that you can pre-order now, it comes out early May! The results c...

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Items 6991-7005 of 10272

m → Provolone and Prosciutto Stuffed Pork Loin 4 days ago

various recipies

m → Tomato Bruschetta 4 days ago

must try

Sandra Coye → Hello Dolly Bars 9 days ago

Why don't you allow us to download the recipes?

Blossom Lady → Poultry Seasoning 20 days ago

JoAnne, if you don't like coriander you can just s...

JoAnne → Poultry Seasoning 22 days ago

Can I use any other ingredient for the coriander?

Blossom Lady → Baked Goat Cheese Dip 1 month ago

You are welcome, Dolly :)

Dolly → Baked Goat Cheese Dip 1 month ago

Thank you.

Blossom Lady → Lavender Lemon Drop Martini 2 months ago

I'm glad you liked it, Susan!

Susan → Lavender Lemon Drop Martini 2 months ago

Sounds delicious!

Blossom Lady → Strawberry Cream Cheese Pie 2 months ago

Dear Shelly, I'm sure you are going to love it!

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