Ground Beef and Sweet Potatoes

Looking for a hearty, one-pan meal that’s both comforting and packed with flavor? This Ground Beef and Sweet Potatoes recipe combines savory beef, tender sweet potatoes, and melty cheese with just the right blend of seasonings for a simple yet satisfying dinner. It’s easy to throw together, perfect for busy weeknights, and guaranteed to become a new favorite!
This dish with sweet potatoes and ground beef is the ultimate, easy comfort food.
The natural sweetness of the potatoes perfectly balances the savory, seasoned beef, creating a rich flavor in every bite. After all, ground beef dinner ideas are generally a winner around here!
A generous sprinkle of shredded cheese melts into the mix, adding a creamy, gooey texture to this ground beef recipe. Cheese makes everything better, doesn’t it?
Plus, it’s a great way to pack in some wholesome ingredients without sacrificing taste. Whether you serve it on its own, over rice, or with a side of greens, this easy meal is pure comfort food with minimal effort!
Ingredients:
- 2 tablespoons olive oil
- 2 medium sweet potatoes, (peeled and diced into ¼-inch cubes)
- 1 small white onion, (diced)
- 1 pound lean ground beef
- 2 teaspoons garlic powder
- 1 teaspoon smoked paprika, (or regular paprika)
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 cup low-sodium beef broth
- ¾ cup shredded cheddar cheese
Prep Time:
10 minutes
Cook Time:
30 minutes
Total Time:
40 minutes
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