Cheeseburger Eggrolls

Crispy Cheeseburger Eggrolls are loaded with seasoned ground beef and melty cheddar cheese. Serve them with my delicious homemade burger sauce and enjoy as an appetizer, side dish, or game-day snack!
The best part about making these crispy egg rolls is that each bite tastes like a loaded cheeseburger. Forget about needing two hands or a bun to get that classic flavor – this simple recipe takes care of it all. With just a handful of simple ingredients needed, the appreciation of flavor is what makes this easy recipe stand out far from the rest.
Perfect for a party, gathering with friends, a holiday meal, or even just a great appetizer for tailgating. You can’t go wrong making homemade egg rolls that could literally be a meal in themselves.
Ingredients:
- ¼ cup yellow onions, chopped
- ¼ cup red bell pepper, chopped
- 1 pound ground beef
- 1 tsp EACH garlic powder, onion powder, smoked paprika, salt, black pepper
- cheddar cheese
- eggroll wrappers
- oil , for frying
Prep Time:
5 minutes
Cook Time:
15 minutes
Total Time:
20 minutes
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