Maple Glazed Salmon Bites

These Maple Glazed Salmon Bites are crispy on the outside, tender in the center, and coated in a sweet-and-savory maple glaze that clings to every bite. Made quickly in the air fryer or oven (ready in under 30 minutes!), they’re perfect for busy weeknights but impressive enough for entertaining.

• 1 pound salmon, skin removed, cut into 1-inch cubes
• 2 tablespoons olive oil
• ½ teaspoon paprika
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon kosher salt
• ¼ teaspoon black pepper

• ¼ cup (½ stick / 57 g) unsalted butter
• ½ cup (160 g) maple syrup
• 2 tablespoons soy sauce
• 3 tablespoons minced garlic
• 1 tablespoon white wine vinegar
• ½ teaspoon red pepper flakes
• ¼ cup water
• green onions, chopped, for garnish
• cooked white rice, for serving