Easy Sugar Free Low Carb Keto Cranberry Salsa

If you’re following a keto diet or low-carb diet during the holiday season, this Easy Low Carb Cranberry Salsa is about to become one of your favorite go-to recipes.
It’s fresh, colorful, bursting with sweet flavors and savory flavors, and best of all — it requires just 7 simple ingredients and no cooking at all.
When it comes to holiday meals, especially Thanksgiving dinner, Christmas gatherings, and holiday parties, appetizers often get overlooked.
Between the turkey, sides, and desserts, the oven is usually working overtime. That’s why I love having a no-cook keto appetizer like this one ready to go.
This recipe delivers everything you want in a healthy cranberry sauce–style appetizer: bright flavor, festive color, and a refreshing contrast to heavier dishes — all without added sugar, sugar alcohols, or complicated prep.
Ingredients:
- 8 ounces cranberries fresh or frozen and thawed
- 1/3 cup green onions chopped
- 1/4 cup cilantro fresh, minced
- 1 jalapeno seeds removed, minced
- 2 tbsp lemon juice
- 1/2 tsp sea salt
- 1/2-1 tsp lemon stevia or to taste
Prep Time:
5 minutes
Total Time:
5 minutes
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