7 Up Pound Cake
Old fashioned, best ever, 7 up pound cake recipe! You’ll love this classic cake with it’s perfect texture! Quite possibly the easiest and best tasting pound cake recipe! Today’s pound cake recipe is the best pound cake ever. I had been meaning to make a plain version though, one that is flexible with toppings. This is the pound cake we make every year now to use with chocolate fondue! It’s also delicious in trifles, as well as eating plain.
However, I love to dress up pound cake by serving it with some whipped cream and berries. Sadly all the strawberries in the store looked pretty pale red, so instead we used strawberry pie filling.
Ingredients:
- 1 ½ cups unsalted butter, softened
- 3 cups granulated sugar
- 1 tsp kosher salt
- 5 large eggs
- 3 cups cake flour
- ½ cup lemon lime 7 Up
Prep Time:
20 minutes
Cook Time:
85 minutes
Total Time:
105 minutes
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