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I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 6 days ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 10 days ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...

Egg Roll In A Bowl

Blossom Lady
Mar 20, 2022 07:01 AM
Egg Roll In A Bowl

Get a delicious Chinese-inspired family dinner on the table in less than 30 minutes with this healthy egg roll in a bowl recipe. Simple to make with lots of fresh veggies, it’s full of delicious flavors that everyone will love.

Egg roll in a bowl is one of my favorite family dinners to make. It comes together so quickly and easily and the flavors are wonderfully bold.

Made with a lot of fresh veggies and ground pork, this is a super tasty and healthier alternative to your usual takeout. With flavors of ginger, garlic, and soy sauce with a touch of spice, this is one addictive recipe you won’t be able to get enough of! Why you will love this Egg Roll In a Bowl Recipe! One skillet: One of the main reasons I love this recipe is because it’s all cooked in a skillet on the stovetop, so even the clean up is a breeze! Healthy: High in protein and with only around 20g of carbs per serving, this dish contains lots of veggies so it’s great to include in a balanced lifestyle. Make ahead: This is a great option if you are into weekly meal prep. Make it up once and enjoy the leftovers later in the week. It’s freezer friendly too.

Ingredients:

  • 2 tablespoon sesame oil
  • 1 medium onion, diced
  • 1 lb. ground pork, can substitute with ground chicken, ground beef, or ground turkey
  • 4 cloves garlic, minced
  • 1 teaspoon grated ginger
  • 8 oz water chestnuts, chopped
  • 1 tablespoon rice wine vinegar
  • ¼ cup soy sauce
  • 1 tablespoon hoisin sauce
  • 1 tablespoon sriracha
  • 1 16 ounce bag coleslaw mix
  • ½ cup grated or “matchstick” carrots
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • GARNISH
  • Black sesame seeds
  • 4 green onions, thinly sliced
  • SRIRACHA MAYO
  • ¼ cup mayo
  • 1-2 tablespoons sriracha
Prep Time:
5 minutes
Cook Time:
20 minutes
Total Time:
25 minutes
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