Comments

Tastes the same, Mardel 
Yummy-looking recipes.
Mary J KeeblerBok Choy Soup 10 days ago
I love to cook different things.
MaggieMexican Coleslaw 12 days ago
Send recipes please
Thank you, Lucille)
Blossom LadySpinach Gratin 24 days ago
Dear Diane,I apologize for the delay in the answer...
Thank you :)
Blossom LadyBeef Stew 24 days ago
Dear Soulmate 
Me too :) Comfort food is the best for these cold ...
Dear Debbie,You are welcome! Text me, when you do ...

Vegan Broccoli Cheddar Soup

Blossom Lady
Dec 18, 2023 12:44 PM
Vegan Broccoli Cheddar Soup

This vegan broccoli cheddar soup is a guaranteed crowd-pleaser! A rich, smooth, silky cheese broth and tender broccoli florets make for a delicious and hearty soup recipe—and it comes together in minutes!

You may have thought that broccoli cheddar soup was off the menu when you decided to go vegan, but think again! This plant-based version of the classic soup is just as mouthwatering and satisfying, without any animal products. Plus, it’s so easy to make that you can whip up a batch and enjoy it in no time!

This vegan version of broccoli cheddar soup has all the creamy, cheesy goodness you love, and it’s made with simple swaps to achieve that texture and flavour without creating an overly-complicated recipe.

Ingredients:
  • 1 tablespoon olive oil, 13 grams
  • 1 small onion, chopped (110 grams)
  • 2 cloves of garlic, sliced
  • 2 carrots, peeled and chopped (195 grams)
  • 4 cups vegetable broth, 960 ml
  • ⅓ cup raw cashews, 53 grams
  • ¼ teaspoon paprika
  • 1 teaspoon salt
  • ¼ teaspoon black pepper
  • 1 large head of broccoli, about 3 cups florets (weight of broccoli head 450 grams)
  • 2 cups vegan cheddar cheese, grated (180 grams)
Prep Time:
10 minutes
Cook Time:
30 minutes
Total Time:
40 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments