Banana Pancakes
This Banana Pancakes Recipe is the best healthy breakfast made with whole grain oats and mashed bananas. Ready in minutes!
This Banana Pancakes Recipe is one we make again and again – the whole family loves it, and with some nut butter slathered on top with a drizzle of maple syrup, it’s an ultra-satisfying and protein-packed breakfast that will become a staple breakfast recipe in your weekly meal plan too!
Ingredients:
- 1 cup rolled oats
- 1 cup whole wheat flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon optional
- 1 1/4 cup buttermilk or use 1 1/4 cup dairy free milk plus 2 teaspoons apple cider vinegar
- 1 teaspoon vanilla extract optional
- 2 large eggs
- 3 medium ripe bananas mashed well
Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
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