Blossom LadyFried Corn 6 days ago
Thank you, Rita!
Rita LeannaFried Corn 14 days ago
I love your recipes   
Dear Jacqui, so glad that you loved the Mango Chic...
JacquiMango Chicken Curry 24 days ago
I chanced across your Mango chicken curry recipe a...
Dear Sandra, you will find it following the link i...
SandraSourdough Pita Bread 30 days ago
What is the Sourdough Starter Recipe please
And taste delicious :)
DorothyRaspberry Muffins 1 month ago
they all look great
The pleasure is mine, Jeri :)
JeriPineapple Fried Rice 2 months ago
thank u for the recipes


Blossom Lady
May 26, 2024 01:22 PM

Lapsi, a delicious and nutrient rich Indian sweet made with cracked wheat or bulgar, ghee, nuts and raisins. Traditionally served as a dessert or side but this makes a perfect whole grain breakfast that can be meal prepped ahead of time.


  • 1 cup bulgar / cracked wheat (medium)
  • 2 tablespoon ghee / oil
  • 1 cinnamon stick or 1 teaspoon cinnamon powder (optional)
  • 4 cloves (optional)
  • 4 cardamom (optional)
  • 1/2 cup jaggery or palm sugar or just sugar
  • 2 cups water
  • 1/4 cup raisins
  • 1/4 cup almonds, sliced or chopped
Prep Time:
2 minutes
Cook Time:
10 minutes
Total Time:
17 minutes
Add to bookmarks
Assign tags
No comments